News > Pongal 2025: Chef Tushar Kumar Das shares recipes to celebrate the harvest festival
Pongal 2025: Chef Tushar Kumar Das shares recipes to celebrate the harvest festival

Times Now | 14/01/2025 03:14 PM | Click to read full article
Makar Sankranti marks the beginning of the harvest season in India. In the southern region of India, it is celebrated as Pongal and observed for four consecutive days. If you are inviting your loved ones to your home for Makar Sankranti or Pongal, add a flavourful touch to your celebrations with these recipes for - Ven Pongal, Til Laddoo - shared by Tushar Kumar Das, Executive Sous Chef, Hilton Bangalore Embassy Golflinks.