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5 desi snacks to enjoy with whisky

The spicy kick of masala peanuts complements the rich flavours of whisky. The crispy outer layer of samosas paired with the savoury filling creates a delightful contrast to the smoothness of whisky. Succulent, spiced kebabs offer a burst of flavour that harmonises beautifully with the complexity of whisky. The tangy and crunchy elements of papdi chaat provide a refreshing palate cleanser. Paneer tikka balanced its boldness with creamy goodness.