News > Time-saving premix recipes for instant, delicious Indian meals

Time-saving premix recipes for instant, delicious Indian meals

Dosas form one of the staples in South Indian cuisine, but its preparation can be time-consuming. To prepare its premix take Rice flour - 1 cup, Urad dal flour - ½ cup, Fenugreek powder - a pinch. Mix this premix with water, add a pinch of salt and allow it to rest for 10-15 minutes before cooking. To make an instant recipe for Poha, roast 1 cup of flattened rice with a handful of peanuts, curry leaves, mustard seeds, and turmeric powder in a pan until crispy.